TAAT: innovations & partnerships for resilient food systems
| dc.creator | Atayi, E.O. | |
| dc.creator | Welissa, M. | |
| dc.date | 2026-01-15 | |
| dc.date | 2026-03-12T14:59:33Z | |
| dc.date | 2026-03-12T14:59:33Z | |
| dc.date.accessioned | 2026-06-27T16:02:30Z | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/182085 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/120808 | |
| dc.language | en | |
| dc.publisher | Technologies for African Agricultural Transformation | |
| dc.rights | Open Access | |
| dc.source | Atayi, E.O. & Welissa, M. (2026). TAAT: Innovations & partnerships for resilient food systems. Cotonou, Benin: TAAT, (3 p.). | |
| dc.subject | innovation | |
| dc.subject | partnerships | |
| dc.subject | food systems | |
| dc.title | TAAT: innovations & partnerships for resilient food systems | |
| dc.type | Report |
