FAO Türkiye Newsletter World Food Day Special Edition, March 2022 – Issue #12

dc.coverageTürkiye
dc.creatorFAO
dc.date2023-10-12T12:10:38Z
dc.date2023-10-12T12:10:38Z
dc.date2023
dc.date2023-03-30T15:19:34.0000000Z
dc.date.accessioned2026-06-27T22:56:25Z
dc.descriptionFAO Türkiye Newsletter World Food Day Special Edition March 2023 - Issue #12 contains the World Food Day main event with the Ministry of Agriculture and Forestry and Food and the Federation of Food and Drink Industry Associations of Türkiye, Launch of The State of Food Security and Nutrition in the World (SOFI) 2022 report, Özyeğin University, Istanbul, FAO World Food Day regional photo contest 2022 and other related events and activities.
dc.format5
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cc4594en
dc.identifierhttp://www.fao.org/3/cc4594en/cc4594en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/267312
dc.languageEnglish
dc.publisherFAO ;
dc.relationNewsletters from the Decentralized Offices
dc.relation12
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleFAO Türkiye Newsletter World Food Day Special Edition, March 2022 – Issue #12
dc.typeNewsletter

Archivos