CATFISH 2003, PART II: REFERENCE OF FOODSIZE CATFISH HEALTH AND PRODUCTION PRACTICES IN THE UNITED STATES, 2003

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dc.creatorWagner, Bruce
dc.date2017-04-01T19:23:14Z
dc.date.accessioned2026-07-09T04:18:25Z
dc.descriptionTabular reference: population estimates, production pond management, water quality, stocking practices, feeding practices, harvesting practices, disease, off-flavor, wild bird issues
dc.identifierdoi:10.22004/ag.econ.32778
dc.identifierhttps://ageconsearch.umn.edu/record/32778/files/pa03wa02.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/32778
dc.identifier.urihttp://hdl.handle.net/123456789/547921
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/32778
dc.titleCATFISH 2003, PART II: REFERENCE OF FOODSIZE CATFISH HEALTH AND PRODUCTION PRACTICES IN THE UNITED STATES, 2003
dc.typeText

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