Snap bean consumption in less developed countries

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dc.creatorJanssen, W.
dc.date1990
dc.date2015-01-28T14:22:00Z
dc.date2015-01-28T14:22:00Z
dc.date.accessioned2026-06-27T14:39:27Z
dc.descriptionData on snap bean consumption are reviewed for Brazil, Colombia, Costa Rica, Indonesia, Philippines, Rwanda, Taiwan and Turkey to evaluate the present and possible future importance of snap beans in human diets, and the implication of consumption issues for snap bean research. Analyses of current consumption levels and their interaction with income, urbanization, prices and substitute vegetables are conducted. Price stability and market integration are also investigated. Snap bean quality preferences are described, including consumer attitudes to snap beans versus other vegetables. It is concluded that from a consumption point of view, snap beans are as worthy of research as any other vegetable. However, snap beans have the advantage of a complementarity with dry beans. (AS)
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/55947
dc.identifier.urihttp://hdl.handle.net/123456789/84605
dc.languageen
dc.publisherInternational Center for Tropical Agriculture
dc.rightsOpen Access
dc.sourceJanssen, W. 1990. Snap bean consumption in less developed countries. In: International Conference on Snap Beans in the Developing World (1989, Cali, Colombia). Proceedings. Centro Internacional de Agricultura Tropical (CIAT), Cali, CO. 24 p.
dc.subjectphaseolus vulgaris
dc.subjectsnap beans
dc.subjectconsumption
dc.subjectincome
dc.subjectprices
dc.subjectsocioeconmic aspects
dc.subjectstatistical data
dc.subjecttaiwan
dc.subjectturkey
dc.subjecteconomics
dc.subjecthabichuela (erythrina)
dc.subjectconsumo
dc.subjectingresos
dc.subjectprecios
dc.subjectaspectos económicos
dc.subjectdatos estadísticos
dc.subjectfilipinas
dc.subjectruanda
dc.subjectturquia
dc.titleSnap bean consumption in less developed countries
dc.typeConference Paper

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