The state of food and agriculture, 1971
| dc.date | 2023-04-27T11:25:20Z | |
| dc.date | 2023-04-27T11:25:20Z | |
| dc.date | 1971 | |
| dc.date | 2019-05-30T11:14:34.0000000Z | |
| dc.date.accessioned | 2026-06-28T01:10:53Z | |
| dc.format | 234 | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/b6720e | |
| dc.identifier | http://www.fao.org/3/a-b6720e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/329559 | |
| dc.language | English | |
| dc.rights | FAO | |
| dc.title | The state of food and agriculture, 1971 | |
| dc.title | The state of food and agriculture, 1971 | |
| dc.title | Water pollution and its effects on living aquatic resources and fisheries | |
| dc.type | Book (stand-alone) |