Hybrid seed use and diversity of diets among women in smallholder maize-growing households in Zambia

dc.creatorSmale, Melinda
dc.creatorMoursi, Mourad
dc.creatorBirol, Ekin
dc.creatorDe Groote, Hugo
dc.date2013
dc.date2024-10-01T13:56:59Z
dc.date2024-10-01T13:56:59Z
dc.date.accessioned2026-06-27T15:24:56Z
dc.descriptionDespite the policy importance of household nutrition and food security in rural Zambia, we are not aware of any analyses since a 1994 study by Shubh Kumar that have related the adoption of hybrid seed to dietary diversity among smallholder maize growers in Zambia. We estimate regression models to test the relationship between hybrid seed use and four indicators of dietary diversity: food group diversity (24-hour), vitamin A diversity (7-day), food frequency (7-day), and frequency of consuming foods fortified with vitamin A (7-day). We find that, according to the first three indicators, women in maize-growing households that plant hybrid seed have more diverse diets. Findings are weak when we consider the frequency of consuming foods fortified with vitamin A, highlighting the importance of testing multiple indicators. Results suggest that in Zambia, families of smallholder maize farmers who do not grow hybrid seed are likely to be a disadvantaged group, with respect to maize productivity and other diet-related welfare indicators.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/153641
dc.identifier.urihttp://hdl.handle.net/123456789/103697
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceSmale, Melinda; Moursi, Mourad; Birol, Ekin and De Groote, Hugo. 2013. Hybrid seed use and diversity of diets among women in smallholder maize-growing households in Zambia. HarvestPlus Working Paper 12. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/153641
dc.subjectmaize
dc.subjecthybrids
dc.subjectdiet
dc.subjectretinol
dc.subjectnutrition
dc.subjectsmallholders
dc.subjecthouseholds
dc.subjectgender
dc.titleHybrid seed use and diversity of diets among women in smallholder maize-growing households in Zambia
dc.typeReport

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