Consumer Perspectives on Food Safety Issues: The Case of Pesticide Residues in Fresh Produce

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dc.creatorRavenswaay, Eileen O. van
dc.creatorHoehn, John P.
dc.date2017-04-01T19:48:11Z
dc.date.accessioned2026-07-09T09:02:51Z
dc.identifierdoi:10.22004/ag.econ.201045
dc.identifierhttps://ageconsearch.umn.edu/record/201045/files/agecon-msu-91-20.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/201045
dc.identifier.urihttp://hdl.handle.net/123456789/605212
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/201045
dc.titleConsumer Perspectives on Food Safety Issues: The Case of Pesticide Residues in Fresh Produce
dc.typeText

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