Les conditions pratiques d’un engagement économique et moral. Les maraîchers biologiques et la saisonnalité des fruits et légumes

dc.creatorSamak, Madlyne
dc.date2017-04-01T15:06:20Z
dc.date.accessioned2026-07-09T08:43:30Z
dc.descriptionThis article deals with social mechanisms which produce normative choices of organic market gardeners, treating mainly two aspects of farm working which are significant of their relationship to production seasonality: greenhouses and commercialization. It describes and tries to explain two distinct phenomena: the variation of productive norms from one farm to another, and the evolutivity in time of these norms. These two phenomena bring us to a better comprehension of commitment (and disengagement) in favor of production seasonality “respect”.
dc.identifierdoi:10.22004/ag.econ.196595
dc.identifierhttps://ageconsearch.umn.edu/record/196595/files/94-%20_1__%2093-116.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/196595
dc.identifier.urihttp://hdl.handle.net/123456789/602005
dc.languagefre
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/196595
dc.titleLes conditions pratiques d’un engagement économique et moral. Les maraîchers biologiques et la saisonnalité des fruits et légumes
dc.typeText

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