Regulatory approaches for genome edited agricultural plants in select countries and jurisdictions around the world

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dc.creatorEntine, Jon
dc.creatorFelipe, Maria Sueli S.
dc.creatorGroenewald, Jan-Hendrik
dc.creatorKershen, Drew L.
dc.creatorLema, Martin
dc.creatorMcHughen, Alan
dc.creatorNepomuceno, Alexandre Lima
dc.creatorOhsawa, Ryo
dc.creatorOrdonio, Reynante L.
dc.creatorParrott, Wayne A.
dc.creatorQuemada, Hector
dc.creatorRamage, Carl
dc.creatorSlamet-Loedin, Inez
dc.creatorSmyth, Stuart J.
dc.creatorWray-Cahen, Diane
dc.date2021-08
dc.date2024-12-19T12:53:42Z
dc.date2024-12-19T12:53:42Z
dc.date.accessioned2026-06-27T04:11:40Z
dc.descriptionGenome editing in agriculture and food is leading to new, improved crops and other products. Depending on the regulatory approach taken in each country or region, commercialization of these crops and products may or may not require approval from the respective regulatory authorities. This paper describes the regulatory landscape governing genome edited agriculture and food products in a selection of countries and regions.
dc.identifierhttps://hdl.handle.net/10568/164278
dc.identifier.urihttp://hdl.handle.net/123456789/24651
dc.languageen
dc.publisherSpringer
dc.rightsOpen Access
dc.sourceEntine, Jon; Felipe, Maria Sueli S.; Groenewald, Jan-Hendrik; Kershen, Drew L.; Lema, Martin; McHughen, Alan; Nepomuceno, Alexandre Lima; Ohsawa, Ryo; Ordonio, Reynante L.; Parrott, Wayne A.; Quemada, Hector; Ramage, Carl; Slamet-Loedin, Inez; Smyth, Stuart J. and Wray-Cahen, Diane. 2021. Regulatory approaches for genome edited agricultural plants in select countries and jurisdictions around the world. Transgenic Res, Volume 30 no. 4 p. 551-584
dc.subjectagronomy
dc.subjectcrop science
dc.subjectanimal science
dc.subjectzoology
dc.subjectbiotechnology
dc.subjectgenetics
dc.titleRegulatory approaches for genome edited agricultural plants in select countries and jurisdictions around the world
dc.typeJournal Article

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Instituto Internacional de Investigación del Arroz (IRRI)