Adapting to a changing ocean: management procedures and climate resilience
| dc.creator | FAO | |
| dc.date | 2026-06-25T16:25:16Z | |
| dc.date | 2026-06-25T16:25:16Z | |
| dc.date | 2026 | |
| dc.date | 2026-06-25T16:23:46Z | |
| dc.date.accessioned | 2026-06-27T20:12:13Z | |
| dc.description | This flyer illustrates how climate change is reshaping fisheries by influencing stock productivity, shifting species distributions, and increasing ecological and management risks. It underscores that traditional, static management frameworks are no longer adequate as ocean warming, acidification, and extreme events intensify pressures on marine ecosystems. | |
| dc.format | 1 p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cd9027en | |
| dc.identifier.uri | http://hdl.handle.net/123456789/187416 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY 4.0 | |
| dc.title | Adapting to a changing ocean: management procedures and climate resilience | |
| dc.type | Brochure, flyer, fact-sheet |