Agricultural production statistics 2010–2023
| dc.creator | FAO | |
| dc.date | 2024-12-19T10:00:23Z | |
| dc.date | 2024-12-19T10:00:23Z | |
| dc.date | 2024 | |
| dc.date | 2024-12-19T09:57:51Z | |
| dc.date.accessioned | 2026-06-27T23:52:57Z | |
| dc.description | The agriculture sector plays a key role in achieving many of the Sustainable Development Goals (SDGs), from accessing nutritious and healthy food to developing sustainable agricultural systems, while respecting human rights and working conditions. The agrifood sustainability challenge affects each territory differently, depending on local strengths and weaknesses: understanding these realities is critical in targeting the appropriate drivers of the agriculture sector and promoting effective policies without overexploiting resources.The Food and Agriculture Organization of the United Nations (FAO) contributes key data that harmonize agricultural production data collected for 199 countries and territories. This analytical brief summarizes and highlights relevant patterns from 2010 up to 2023 featured by the latest data published on the FAOSTAT data platform. | |
| dc.format | 16 p. | |
| dc.format | application/pdf | |
| dc.identifier | 2709-0078 | |
| dc.identifier | 2709-006X | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cd3755en | |
| dc.identifier.uri | http://hdl.handle.net/123456789/294080 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.relation | FAOSTAT Analytical Briefs | |
| dc.relation | No. 96 | |
| dc.rights | FAO | |
| dc.rights | CC BY NC SA 3.0 IGO | |
| dc.title | Agricultural production statistics 2010–2023 | |
| dc.type | Booklet |