Report on food deprivation towards the achievement of Millennium Development Goal (MDG) on hunger reduction, 2006

dc.date2023-04-27T13:31:02Z
dc.date2023-04-27T13:31:02Z
dc.date2006
dc.date2020-12-03T10:49:09.0000000Z
dc.date.accessioned2026-06-27T23:06:59Z
dc.descriptionWorldwide developing countries have reduced hunger since the MDG bench-mark period of 1990-92 to the latest available of 2001-03. A closer look at the proportion of population insufficient to their needs brings positive news on regional hunger reduction such in Sub-Saharan Africa and Western Asia and highlights concerns in other regions such as CIS in Asia. Some MDG indicators to monitor poverty and hunger show that progress on poverty and hunger is different among regions and subregions.
dc.format9p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CB2265EN
dc.identifierhttp://www.fao.org/3/cb2265en/cb2265en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/272274
dc.languageEnglish
dc.publisherFAO ;
dc.relationFAO Statistics Working Paper Series
dc.relationESS/ESSA/008e
dc.rightsFAO
dc.titleReport on food deprivation towards the achievement of Millennium Development Goal (MDG) on hunger reduction, 2006
dc.typeDocument

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