Combining internal and external inputs for sustainable intensification

dc.creatorRuben, Ruerd
dc.creatorLee, David R.
dc.date2000
dc.date2024-10-24T12:42:24Z
dc.date2024-10-24T12:42:24Z
dc.date.accessioned2026-06-27T15:31:39Z
dc.descriptionFarmers and local development organizations around the world use and promote a variety of technologies to increase food production. But the high cost of inorganic fertilizers and other agrochemicals often drives farmers to rely on locally available resources instead of purchased, externally produced inputs. Well-targeted agricultural research can help reduce dependence on external inputs through work on problems such as pest resistance, drought tolerance, soil salinity, and nitrogen fixation.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/155663
dc.identifier.urihttp://hdl.handle.net/123456789/106932
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.relationhttps://hdl.handle.net/10568/155662
dc.relationhttps://hdl.handle.net/10568/155661
dc.rightsOpen Access
dc.sourceRuben, Ruerd; Lee, David R. 2000. Combining internal and external inputs for sustainable intensification. 2020 Policy Brief 65. https://hdl.handle.net/10568/155663
dc.subjectfood production
dc.subjectinnovation
dc.subjectfertilizers
dc.subjectagricultural research
dc.titleCombining internal and external inputs for sustainable intensification
dc.typeBrief

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