Central African Republic and FAO

dc.coverageCentral African Republic
dc.date2023-04-27T11:52:45Z
dc.date2023-04-27T11:52:45Z
dc.date2018
dc.date2019-11-22T14:30:59.0000000Z
dc.date.accessioned2026-06-27T23:45:15Z
dc.descriptionFAO has been providing assistance to the Central African Republic since 1961, when the country became a member of the Organization. Given the persistent insecurity and civil unrest, cooperation is mainly based on emergency agricultural operations, building resilience and supporting the livestock and forest sectors. Successful rural development remains a key means of achieving social cohesion and peace-building in the country.
dc.format2p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/AU069E
dc.identifierhttp://www.fao.org/3/au069e/au069e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/290448
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleCentral African Republic and FAO
dc.titleCentral African Republic and FAO
dc.titleImproving resilience and promoting sustainable food security and nutrition
dc.typeBrochure, flyer, fact-sheet

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