Farmer willingness to pay for seed-related information: rice varieties in Nigeria and Benin

dc.creatorHorna, Daniela
dc.creatorSmale, Melinda
dc.creatorvon Oppen, Matthias
dc.date2005
dc.date2024-11-21T09:51:29Z
dc.date2024-11-21T09:51:29Z
dc.date.accessioned2026-06-27T15:28:52Z
dc.descriptionThis study examines farmers’ preferences for seed of new rice varieties and their willingness to pay for seed-related information in villages of Nigeria and Benin. Conjoint analysis is used to estimate the structure of farmers’ preferences for rice seed given a set of alternatives. Farmers are considered to be consumers of seed as a production input, preferring one variety over another based on the utility they obtain from its attributes, which depends on their own social and economic characteristics, including whether or not they sell rice.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/160659
dc.identifier.urihttp://hdl.handle.net/123456789/105683
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceHorna, Daniela; Smale, Melinda; von Oppen, Matthias. Farmer willingness to pay for seed-related information: rice varieties in Nigeria and Benin. EPTD Discussion Paper 142. International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/160659
dc.subjectwillingness to pay
dc.subjectrice
dc.subjecttechnology
dc.subjectseed industry
dc.subjectdecision making
dc.subjectvarieties
dc.subjectseed
dc.titleFarmer willingness to pay for seed-related information: rice varieties in Nigeria and Benin
dc.typeWorking Paper

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