Rethinking the role of social protection in African food systems post-COVID-19

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dc.creatorBenammour, Omar
dc.creatorDavis, Benjamin
dc.creatorKnowles, Marco
dc.creatorPace, Noemi
dc.creatorSitko, Nicholas J.
dc.date2021-11-16
dc.date2024-05-22T12:09:53Z
dc.date2024-05-22T12:09:53Z
dc.date.accessioned2026-06-27T15:03:36Z
dc.descriptionEfforts to contain the spread of COVID-19 have further exacerbated long-standing challenges within African food systems and exposed new sources of vulnerability in people’s livelihoods. Emerging evidence demonstrates that the impacts of the COVID-19 pandemic across African food systems are heterogeneous. They vary across income groups, occupations, and geographies and are closely tied to the structural features of the food systems (Egger et al. 2021; Josephson, Kilic, and Michler 2020; Kansiime et al. 2021; Belton et al. 2021; Nechifor et al. 2021).
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/142054
dc.identifier.urihttp://hdl.handle.net/123456789/93359
dc.languageen
dc.publisherAKADEMIYA2063
dc.publisherInternational Food Policy Research Institute
dc.relationhttps://doi.org/10.54067/9781737916413
dc.rightsOpen Access
dc.sourceBenammour, Omar; Davis, Benjamin; Knowles, Marco; Pace, Noemi; and Sitko, Nicholas J. 2021. Rethinking the role of social protection in African food systems post-COVID-19. In 2021 Annual Trends and Outlook Report: Building Resilient African Food Systems After COVID-19, eds. John M. Ulimwengu, Mark A. Constas, and Éliane Ubalijoro. Chapter 8, Pp. 112-127. Kigali, Rwanda; and Washington, DC: AKADEMIYA2063; and International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/142054
dc.subjectcovid-19
dc.subjectsocial protection
dc.subjectfood systems
dc.subjectgoverning bodies
dc.titleRethinking the role of social protection in African food systems post-COVID-19
dc.typeBook Chapter

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)