Green revolution: preparing for the 21st century

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dc.creatorKhush, Gurdev S.
dc.date1999
dc.date2024-12-19T12:57:07Z
dc.date2024-12-19T12:57:07Z
dc.date.accessioned2026-06-27T04:15:44Z
dc.identifierhttps://hdl.handle.net/10568/167178
dc.identifier.urihttp://hdl.handle.net/123456789/26936
dc.languageen
dc.publisherCanadian Science Publishing
dc.sourceKhush, Gurdev S. 1999. Green revolution: preparing for the 21st century. Génome, Volume 42 no. 4 p. 646-655
dc.subjectfood supply
dc.subjectenvironment
dc.subjectsustainability
dc.subjecthigh yielding varieties
dc.subjectgreen revolution
dc.subjectyields
dc.subjectstability
dc.titleGreen revolution: preparing for the 21st century
dc.typeJournal Article

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Instituto Internacional de Investigación del Arroz (IRRI)