New directions for tackling food safety risks in the informal sector of developing countries

dc.creatorHenson, S.
dc.creatorJaffee, S.
dc.creatorWang, S.
dc.date2023-06-01
dc.date2023-05-31T12:00:42Z
dc.date2023-05-31T12:00:42Z
dc.date.accessioned2026-06-27T17:15:09Z
dc.descriptionThis brief is based on the report ‘New directions for tackling food safety risks in the informal sector of developing countries’ that was commissioned by ILRI and the CGIAR Initiative on One Health. It presents a summary of findings from the synthesis of food safety research done in low- and middle-income countries (LMICs) and outlines the way forward for the more effective and sustainable improvement of food safety management in LMICs with a focus on interventions.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/130542
dc.identifier.urihttp://hdl.handle.net/123456789/146754
dc.languageen
dc.publisherInternational Livestock Research Institute
dc.relationhttps://hdl.handle.net/10568/130652
dc.rightsOpen Access
dc.sourceHenson, S., Jaffee, S. and Wang, S. 2023. New directions for tackling food safety risks in the informal sector of developing countries. ILRI Research Brief 122. Nairobi, Kenya: ILRI.
dc.subjectfood safety
dc.subjectinformal sector
dc.subjectmarkets
dc.subjectfood systems
dc.titleNew directions for tackling food safety risks in the informal sector of developing countries
dc.typeBrief

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