Mixed crop-livestock farming
| dc.creator | Animal Production and Health Division | |
| dc.date | 2023-10-11T08:11:30Z | |
| dc.date | 2023-10-11T08:11:30Z | |
| dc.date | 2001 | |
| dc.date | 2019-05-30T16:33:41.0000000Z | |
| dc.date.accessioned | 2026-06-28T01:29:08Z | |
| dc.description | At the request and with the support of the Japasese Government, FAO has compiled experiences of livestock keeping from different parts of the world, categorized by production systems, to make it easier for interested people to select ideas for their own conditions. This document presents a sample of technologies for livestock keeping in rural mixed crop-livestock farming systems, with emphasis on describing the livestock production systems in the traditional sector and identifying constraints. S uggestions for improving production in the livestock sector are given throughout the publication and a literature list is included for further reference. | |
| dc.format | 62 | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/Y0501E | |
| dc.identifier | http://www.fao.org/3/a-y0501e.HTM | |
| dc.identifier.uri | http://hdl.handle.net/123456789/337839 | |
| dc.language | English | |
| dc.relation | FAO Animal Production and Health Paper | |
| dc.relation | 0254-6019 | |
| dc.rights | FAO | |
| dc.title | Mixed crop-livestock farming | |
| dc.title | Mixed crop-livestock farming | |
| dc.title | A review of traditional technologies based on literature and field experience | |
| dc.type | Book (stand-alone) |