Long-term monitoring of the biology of tropical tunas through routine sampling at the cannery of Victoria, Seychelles

dc.date2023-04-27T12:00:22Z
dc.date2023-04-27T12:00:22Z
dc.date2014
dc.date2018-01-10T02:16:34.0000000Z
dc.date.accessioned2026-06-27T21:56:36Z
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/bg534e
dc.identifierhttp://www.fao.org/3/a-bg534e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/238520
dc.languageEnglish
dc.rightsFAO
dc.titleLong-term monitoring of the biology of tropical tunas through routine sampling at the cannery of Victoria, Seychelles
dc.titleLong-term monitoring of the biology of tropical tunas through routine sampling at the cannery of Victoria, Seychelles
dc.typeDocument

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