Strengthening sector policies for better food security and nutrition results: Education
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:16:57Z | |
| dc.date | 2023-04-27T13:16:57Z | |
| dc.date | 2019 | |
| dc.date | 2020-03-18T12:21:03.0000000Z | |
| dc.date.accessioned | 2026-06-27T20:46:25Z | |
| dc.description | This guidance note describes an approach aimed at improving food security and nutrition through education systems, with a specific focus on schools. The note intends to support policy-makers, advisors and other relevant stakeholders in promoting greater coherence between education, agriculture, nutrition and other policies and programmes; particularly, on how the policy agenda for the education sector can be leveraged for better nutrition and food security without compromising its own priorities. | |
| dc.format | 45 p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/ca7149en | |
| dc.identifier | http://www.fao.org/3/ca7149en/ca7149en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/204001 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY NC SA 3.0 IGO | |
| dc.title | Strengthening sector policies for better food security and nutrition results: Education | |
| dc.title | Policy Guidance Note No. 13 | |
| dc.type | Booklet |