Brachiaria grass: The forage for more milk and meat production in sub-Saharan Africa
| dc.creator | Ghimire, Sita R. | |
| dc.date | 2019-11-15 | |
| dc.date | 2020-09-17T11:08:52Z | |
| dc.date | 2020-09-17T11:08:52Z | |
| dc.date.accessioned | 2026-06-27T17:05:06Z | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/109532 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/141737 | |
| dc.language | en | |
| dc.publisher | International Livestock Research Institute | |
| dc.rights | Open Access | |
| dc.source | Ghimire, S.R. 2019. Brachiaria grass: The forage for more milk and meat production in sub-Saharan Africa. Nairobi, Kenya: ILRI. | |
| dc.subject | forage | |
| dc.subject | grasses | |
| dc.subject | milk production | |
| dc.subject | meat production | |
| dc.subject | animal products | |
| dc.subject | animal feeding | |
| dc.subject | feeds | |
| dc.title | Brachiaria grass: The forage for more milk and meat production in sub-Saharan Africa | |
| dc.type | Brochure |
