Impact of climate change on agriculture production, food and nutritional security

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dc.creatorYadav, S.S.
dc.creatorHunter, D.
dc.creatorRedden, R.
dc.creatorNang, M.
dc.creatorYadava, D.K.
dc.creatorHabibi, A.B.
dc.date2015
dc.date2015-11-17T14:14:12Z
dc.date2015-11-17T14:14:12Z
dc.date.accessioned2026-06-27T13:47:33Z
dc.identifierhttps://hdl.handle.net/10568/68952
dc.identifier.urihttp://hdl.handle.net/123456789/65847
dc.languageen
dc.publisherWiley
dc.relationhttps://hdl.handle.net/10568/68943
dc.rightsLimited Access
dc.sourceYadav, S.S.; Hunter, D.; Redden, R.; Nang, M.; Yadava, D.K.; Habibi, A.B. (2015) Impact of climate change on agriculture production, food and nutritional security. In: Crop wild relatives and climate change. Redden, R. (et al.) (eds.) Wiley-Blackwell. p. 1-23 ISBN: 978-1-118-85433-4
dc.subjectwild plants
dc.subjectcrops
dc.subjectclimate change
dc.subjectfood security
dc.subjectfood production
dc.subjectplant production
dc.subjectlivestock
dc.subjectadaptation
dc.titleImpact of climate change on agriculture production, food and nutritional security
dc.typeBook Chapter

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