Nutrition and the governance of agri-food systems in South Asia: A systematic review

dc.creatorGillespie, Stuart
dc.creatorvan den Bold, Mara
dc.creatorHodge, Judith
dc.date2019-01
dc.date2024-06-21T09:04:34Z
dc.date2024-06-21T09:04:34Z
dc.date.accessioned2026-06-27T15:44:09Z
dc.descriptionMalnutrition is a multicausal challenge that requires multisectoral responses to make comprehensive and sustainable progress, over the long term. How is agriculture and the wider agri-food system positioned within the constellation of factors and processes that determine nutrition outcomes in different contexts and countries? What is known about the role of enabling environments and the governance of agri-food systems in driving nutrition outcomes, for better or worse? In this paper we will highlight the findings of a systematic review that focuses on this question, drawing on work from the South Asian region including research undertaken by LANSA. We conclude with a discussion of the major implications and recommendations for future policy and practice.
dc.identifierhttps://hdl.handle.net/10568/145489
dc.identifier.urihttp://hdl.handle.net/123456789/113155
dc.languageen
dc.publisherElsevier
dc.relationhttps://www.sciencedirect.com/journal/food-policy/vol/82/
dc.relationhttps://doi.org/10.1016/j.foodpol.2018.10.012
dc.rightsOpen Access
dc.sourceGillespie, Stuart; van den Bold, Mara; and Hodge, Judith. 2019. Nutrition and the governance of agri-food systems in South Asia: A systematic review. Food Policy 82(January 2019): 13-27. https://doi.org/10.1016/j.foodpol.2018.10.013
dc.subjectfood policies
dc.subjectagricultural policies
dc.subjectagriculture
dc.subjectmalnutrition
dc.subjectnutrition
dc.subjectagrifood systems
dc.subjectgovernance
dc.titleNutrition and the governance of agri-food systems in South Asia: A systematic review
dc.typeJournal Article

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