Cross-sectoral coordination in the public sector: A challenge to leveraging agriculture for improving nutrition and health

dc.creatorBenson, Todd
dc.date2011
dc.date2024-10-01T14:00:23Z
dc.date2024-10-01T14:00:23Z
dc.date.accessioned2026-06-27T15:30:05Z
dc.descriptionHealthy and active lives for all require adequate access to food, care, employment, health services, and a healthy environment. None of these determinants of good health and nutrition is sufficient by itself; all of them are necessary. The most efficient policy approach involves, accordingly, a coordinated effort across the various public sector ministries and agencies concerned. However, most governments and government agencies are organized in a way that makes coordination across sectors difficult to achieve
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/154239
dc.identifier.urihttp://hdl.handle.net/123456789/106278
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceBenson, Todd. 2011. Cross-sectoral coordination in the public sector: A challenge to leveraging agriculture for improving nutrition and health. 2020 Conference Brief 10. https://hdl.handle.net/10568/154239
dc.subjectagriculture
dc.subjectnutrition
dc.subjecthealth
dc.subjectpublic sector
dc.titleCross-sectoral coordination in the public sector: A challenge to leveraging agriculture for improving nutrition and health
dc.typeBrief

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