Project News: Sustainable Production and Marketing of Fish and Vegetable Products, January 2022 - Issue #1
| dc.coverage | Gambia | |
| dc.date | 2023-04-27T13:50:37Z | |
| dc.date | 2023-04-27T13:50:37Z | |
| dc.date | 2022 | |
| dc.date | 2022-04-15T13:52:58.0000000Z | |
| dc.date.accessioned | 2026-06-28T00:25:01Z | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CB9268EN | |
| dc.identifier | http://www.fao.org/3/cb9268en/cb9268en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/308550 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Project News: Sustainable Production and Marketing of Fish and Vegetable Products, January 2022 - Issue #1 | |
| dc.type | Project |
