Report of the Advisory Panel Meeting: FAO Symposium on The Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
| dc.date | 2023-04-27T12:15:50Z | |
| dc.date | 2023-04-27T12:15:50Z | |
| dc.date | 2015 | |
| dc.date | 2019-05-30T20:18:58.0000000Z | |
| dc.date.accessioned | 2026-06-28T01:26:51Z | |
| dc.format | 17 p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/AZ006E | |
| dc.identifier | http://www.fao.org/3/a-az006e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/336773 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Report of the Advisory Panel Meeting: FAO Symposium on The Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition | |
| dc.title | 3-4 June 2015, FAO Headquarters, Rome, Italy | |
| dc.type | Document |