Repurposing Agricultural Policies and Support

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dc.creatorGautam, Madhur
dc.creatorLaborde, David
dc.creatorMamun, Abdullah
dc.creatorPiñeiro, Valeria
dc.creatorMartin, Will
dc.creatorVos, Rob
dc.date2022-01-25T20:31:53Z
dc.date2022-01-25T20:31:53Z
dc.date2022-01-24
dc.date.accessioned2026-07-01T00:30:12Z
dc.descriptionThe report finds that repurposing a portion of government spending on agriculture each year to develop and disseminate more emission-efficient technologies for crops and livestock could reduce overall emissions from agriculture by more than 40 percent. Meanwhile, millions of hectares of land could be restored to natural habitats. The economic payoffs to this type of repurposing would be large. Redirecting about $70 billion a year, equivalent to one percent of global agricultural output, would yield a net benefit of over $2 trillion in 20 years.
dc.formatapplication/pdf
dc.formatapplication/pdf
dc.identifierhttp://documents.worldbank.org/curated/undefined/099535001242227409/P17064300a6dea0db09c8b0cf6a1dfe8b8a
dc.identifierhttps://hdl.handle.net/10986/36875
dc.identifierhttps://doi.org/10.1596/36875
dc.identifier.urihttp://hdl.handle.net/123456789/404711
dc.languageEnglish
dc.publisherThe World Bank and IFPRI
dc.rightsCC BY 3.0 IGO
dc.rightshttp://creativecommons.org/licenses/by/3.0/igo
dc.rightsThe World Bank and IFPRI
dc.subjectAGRICULTURAL SUPPORT
dc.subjectAGRICULTURAL SUBSIDIES
dc.subjectGREENHOUSE GAS EMISSIONS
dc.subjectAGRICULTURE POLICY REFORM
dc.subjectAGRICULTURE TRADE BARRIER
dc.subjectTRADE DISTORTION
dc.subjectINTERNATIONAL FOOD POLICY RESEARCH INSTITUTE
dc.subjectENVIRONMENTAL SERVICES
dc.subjectEMISSION REDUCTION
dc.subjectCLIMATE CHANGE
dc.subjectCLIMATE CHANGE MITIGATION
dc.subjectAGRICULTURAL PRODUCTIVITY
dc.titleRepurposing Agricultural Policies and Support
dc.titleOptions to Transform Agriculture and Food Systems to Better Serve the Health of People, Economies, and the Planet
dc.typeReport
dc.typeRapport
dc.typeInforme

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