Perspectivas alimentarias - No. 3/4, 1997 - Roma, marzo/abril 1997
| dc.creator | Trade and Markets Division | |
| dc.date | 2023-10-11T08:13:00Z | |
| dc.date | 2023-10-11T08:13:00Z | |
| dc.date | 1997 | |
| dc.date | 2018-01-04T07:13:41.0000000Z | |
| dc.date.accessioned | 2026-06-27T22:56:39Z | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/W4792S | |
| dc.identifier | http://www.fao.org/3/a-w4792s.htm | |
| dc.identifier.uri | http://hdl.handle.net/123456789/267421 | |
| dc.language | Spanish | |
| dc.relation | Food Outlook | |
| dc.rights | FAO | |
| dc.title | Perspectivas alimentarias - No. 3/4, 1997 - Roma, marzo/abril 1997 | |
| dc.title | Perspectivas alimentarias - No. 3/4, 1997 - Roma, marzo/abril 1997 | |
| dc.type | Book (stand-alone) |