Impact of Changing Market Forces and Policies on Structural Change in the Livestock Industries of Selected Fast-Growing Developing Countries

dc.coveragePhilippines
dc.creatorChristopher L. Delgado ; Clare A. Narrod;Animal Production and Health Division
dc.date2023-10-05T14:07:55Z
dc.date2023-10-05T14:07:55Z
dc.date2002
dc.date2017-12-05T18:22:41.0000000Z
dc.date.accessioned2026-06-27T20:12:41Z
dc.descriptionThis paper analyzes the changes in dairy markets, policies, and trade over the past two decades and discusses what can be expected in the next decade. We analyze the changes in production, consumption and trade, as well as the changes in policies and the industry structure, and discuss how various factors have affected the market and trade situation. The paper is organized as follows: we first discuss the macro-view of the Indian dairy sector. Then we discuss policy changes and the expected e ffects of globalization and trade liberalization on the scale and scope of production. In the next section we discuss the changes in the cost and return structure of dairy production and the processing sector, trends in input and output prices, and breeding and health services. In the last section we discuss the impacts of commercialization of the dairy sector on socioeconomic-health-environment issues.
dc.format23
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/X6115E
dc.identifierhttp://www.fao.org/3/a-x6115e.HTM
dc.identifier.urihttp://hdl.handle.net/123456789/187635
dc.languageEnglish
dc.rightsNon-FAO
dc.titleImpact of Changing Market Forces and Policies on Structural Change in the Livestock Industries of Selected Fast-Growing Developing Countries
dc.titleImpact of Changing Market Forces and Policies on Structural Change in the Livestock Industries of Selected Fast-Growing Developing Countries
dc.typeBook (stand-alone)

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