Disease monitoring in farmed game: The role of abattoir meat inspection

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dc.creatorDadios, N.
dc.creatorHardstaff, J.
dc.creatorAlonso, Silvia
dc.creatorStaerk, K.
dc.creatorLindberg, A.
dc.date2014-08-19
dc.date2015-03-20T11:40:21Z
dc.date2015-03-20T11:40:21Z
dc.date.accessioned2026-06-27T16:36:25Z
dc.identifierhttps://hdl.handle.net/10568/59809
dc.identifier.urihttp://hdl.handle.net/123456789/127955
dc.languageen
dc.publisherWageningen University & Research
dc.rightsLimited Access
dc.sourceDadios, N., Hardstaff, J., Alonso, S., Staerk, K. and Lindberg, A. 2014. Disease monitoring in farmed game: The role of abattoir meat inspection. IN: Paulsen, P., Bauer, A. and Smulders, F.J.M. (eds.), Trends in game meat hygiene: From forest to fork. Wageningen, The Netherlands: Wageningen Academic Publishers: 77-87.
dc.subjectdisease control
dc.titleDisease monitoring in farmed game: The role of abattoir meat inspection
dc.typeBook Chapter

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Instituto Internacional de Investigaciones Pecuarias (ILRI)