The implications of market liberalization and world price movements for wheat price policy in Sudan

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dc.creatorDorosh, Paul A.
dc.creatorSiddig, Khalid
dc.creatorKirui, Oliver K.
dc.date2022-12-19
dc.date2024-04-12T13:37:15Z
dc.date2024-04-12T13:37:15Z
dc.date.accessioned2026-06-27T15:38:11Z
dc.descriptionWheat is an essential commodity in Sudan and a staple for millions. It is second only to sorghum as a key source of calories. The demand for wheat has grown over the last two decades because of a growing population and changing consumer preferences for bread and other wheat products. Domestic farming provides only about 15 percent of the national wheat requirement. The rest is imported mainly from the Black Sea port (Russia and Ukraine). With the Sudanese wheat growing season approaching, this policy brief observes the movement of domestic and international wheat prices and analyzes the possible implications of a reduction in real prices on production, imports, and consumption of wheat products.
dc.formatapplication/pdf
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/141078
dc.identifier.urihttp://hdl.handle.net/123456789/110146
dc.languageen
dc.languagear
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceDorosh, Paul; Siddig, Khalid; and Kirui, Oliver K. 2022. The implications of market liberalization and world price movements for wheat price policy in Sudan. Sudan SSP Policy Note 2. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.136480.
dc.subjectagricultural products
dc.subjectcommodities
dc.subjectcalories
dc.subjectstaple foods
dc.subjectagriculture
dc.subjecteconomics
dc.subjectnutrition
dc.subjecttrade
dc.subjecttrade agreements
dc.subjectwheat
dc.subjectcommodity markets
dc.titleThe implications of market liberalization and world price movements for wheat price policy in Sudan
dc.typeBrief

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)