Effect of the use of the SF6 tracer gas technique on the performance of Nellore Cattle.

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dc.contributorRodolfo M. Fernandes, UNESP; Leandro S. Sakamoto, USP; Guilherme F. Berti, APTA; Daniella F. Vilas Boas, IZ; Letícia L. Andrade, UNIARA; Gustavo R. Siqueira, APTA; ALEXANDRE BERNDT, CPPSE.
dc.creatorFERNANDES, R. M.
dc.creatorSAKAMOTO, L. S.
dc.creatorBERTI, G. F.
dc.creatorVILAS BOAS, D. F.
dc.creatorANDRADE, L. L.
dc.creatorSIQUEIRA, G. R.
dc.creatorBERNDT, A.
dc.date2019-01-18T00:12:04Z
dc.date2019-01-18T00:12:04Z
dc.date2019-01-14
dc.date2016
dc.date2019-01-18T00:12:04Z
dc.date.accessioned2026-07-07T05:27:18Z
dc.descriptionAlongside the increasing global demand for red meat there is also increasing pressure from environmentalists to increase the productivity of systems. Recent studies have highlighted the environmental aspects of production systems, assessing methane (CH4) emissions, the principal gas emitted by ruminants, among other sources of GHG emissions.
dc.formatp.472-473.
dc.identifierIn: INTERNATIONAL SYMPOSIUM ON GREENHOUSE GASES IN AGRICULTURE, 2., 2016, Campo Grande, MS. Proceedings... Brasília, DF: Embrapa, 2016.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1104038
dc.identifier.urihttp://hdl.handle.net/123456789/491727
dc.languageeng
dc.relation(Embrapa Gado de Corte. Documentos, 216).
dc.rightsopenAccess
dc.subjectCH4
dc.subjectGado Nelore
dc.titleEffect of the use of the SF6 tracer gas technique on the performance of Nellore Cattle.
dc.typeResumo em anais e proceedings

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