Aquaculture development. 1. Good aquaculture feed manufacturing practice

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dc.creatorFAO Fisheries Department;Fishery and Aquaculture Economics and Policy Division;Fisheries and Aquaculture Management Division
dc.date2023-10-18T13:30:31Z
dc.date2023-10-18T13:30:31Z
dc.date2001
dc.date2020-11-10T20:42:28.0000000Z
dc.date.accessioned2026-06-28T00:02:10Z
dc.descriptionThe paper presents technical guidelines for good aquaculture feed manufacturing practice. The guidelines were compiled for FAO in support of Article 9 of the Code of Conduct for Responsible Fisheries (CCRF) concerning Aquaculture Development (FAO, 1997), and in particular in support of Article 9.4.3 of the CCRF concerning the selection and use of feeds and additives. The guidelines cover a number of issues, ranging from ingredient purchasing, processing, bulk storage, handling, monitoring, and documentation, to issues such as employee training and safety, customer relations, and the delivery of finished goods to the farmer. However, issues relating to the handling and management of manufactured aquaculture feeds by farmers on the farm are not covered here, as these will be considered within separate guidelines to be produced at a later date concerning good on-farm feed management practices.
dc.format47
dc.formatapplication/pdf
dc.identifier2410-5856
dc.identifier9251046131
dc.identifier1020-5292
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/Y1453E
dc.identifierhttp://www.fao.org/3/a-y1453e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/298125
dc.languageEnglish
dc.relationFAO Technical Guidelines for Responsible Fisheries
dc.relation1020-5292 - No.5 Suppl.1
dc.rightsFAO
dc.titleAquaculture development. 1. Good aquaculture feed manufacturing practice
dc.titleAquaculture development. 1. Good aquaculture feed manufacturing practice
dc.typeBook (series)

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