Recommendations

dc.creator	Brady, M.
dc.creator	Cohen, Marc J.
dc.creator	Donati, F.
dc.creator	Gupta, A.
dc.creator	Kent, George
dc.creator	Künnemann, R.
dc.creator	Latham, M.
dc.creator	Ramanna, A.
dc.creator	Ratjen, S.
dc.creator	Vidar, M.
dc.creator	Vivek, S.
dc.date	2007
dc.date	2025-01-29T12:59:09Z
dc.date	2025-01-29T12:59:09Z
dc.date.accessioned	2026-06-27T14:56:49Z
dc.identifier	https://hdl.handle.net/10568/172008
dc.identifier.uri	http://hdl.handle.net/123456789/90213
dc.language	en
dc.publisher	Rowman & Littlefield Publishers, Inc.
dc.rights	Limited Access
dc.source	Brady, M.; Cohen, Marc J.; Donati, F.; Gupta, A.; Kent, George; Künnemann, R.; Latham, M.; Ramanna, A.; Ratjen, S.; Vidar, M.; Vivek, S. 2007. Recommendations. In Global obligations for the human right to food, ed. George Kent. Pp. 229-244
dc.subject	humans
dc.subject	human rights
dc.subject	seeds
dc.subject	food aid
dc.subject	international cooperation
dc.subject	hunger
dc.subject	enterprises
dc.subject	food supply
dc.title	Recommendations
dc.type	Book Chapter

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