Can livestock-enhanced diets of the poor in the first 1,000 days of life lead to healthy and sustainable futures?
| dc.creator | Ballantyne, Peter G. | |
| dc.date | 2018-06 | |
| dc.date | 2020-01-03T11:27:11Z | |
| dc.date | 2020-01-03T11:27:11Z | |
| dc.date.accessioned | 2026-06-27T16:51:42Z | |
| dc.identifier | https://hdl.handle.net/10568/106410 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/135358 | |
| dc.language | en | |
| dc.publisher | International Livestock Research Institute | |
| dc.rights | Open Access | |
| dc.source | Ballantyne, P.G. 2018. Can livestock-enhanced diets of the poor in the first 1,000 days of life lead to healthy and sustainable futures?. Blog post. Nairobi: ILRI | |
| dc.subject | gender | |
| dc.title | Can livestock-enhanced diets of the poor in the first 1,000 days of life lead to healthy and sustainable futures? | |
| dc.type | Blog Post |