Does quality affect maize prices in sub-Saharan Africa? Evidence from Benin

dc.creatorKadjo, Didier
dc.creatorRicker-Gilbert, Jacob
dc.creatorAlexander, Corinne
dc.date2017-04-01T13:52:11Z
dc.date.accessioned2026-07-09T09:17:43Z
dc.descriptionThis paper uses household survey data from Benin to evaluate how grain quality affects maize prices in rural markets of sub-Saharan Africa. Stated preference methods reveal that a 10% increase in insect damage results in a 9% maize price discount. However, revealed preference results from farmers involved in past market transactions indicate that this discount is only 3 %. Evidence also suggests that this discount is larger in periods of maize abundance than in the lean periods when maize is scarce. Our results contribute to explain why many smallholder farmers sell maize at harvest and do not invest in storage technology that would improve grain quality later in the season.
dc.identifierdoi:10.22004/ag.econ.205503
dc.identifierhttps://ageconsearch.umn.edu/record/205503/files/AAEA_2015_Does%20quality%20affect%20maize%20prices%20in%20sub-Saharan%20Africa.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/205503
dc.identifier.urihttp://hdl.handle.net/123456789/607575
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/205503
dc.titleDoes quality affect maize prices in sub-Saharan Africa? Evidence from Benin
dc.typeText

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