BASELINE REPORT ON NUTRITION AND HEALTH

dc.creatorOffice of Assistant Director-General (Economic and Social Department)
dc.date2024-12-28T20:30:38Z
dc.date2024-12-28T20:30:38Z
dc.date2004
dc.date2019-05-30T16:53:32Z
dc.date.accessioned2026-06-27T20:59:11Z
dc.descriptionThis report has been prepared to provide baseline data and information for the FAO-assisted United Nations initiative for the establishment and implementation of Food Insecurity and Vulnerability Information and Mapping Systems (FIVIMS) in Bangladesh. The report reviews the nutrition and health situation of the population, particularly for infants, children and women, based on a thorough inventory of data-generating agencies and organizations currently contributing to the information s ystem network that exists in Bangladesh.
dc.formatapplication/pdf
dc.formattext/html
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/y5528e
dc.identifierhttp://www.fao.org/3/a-y5528e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/210091
dc.languageEnglish
dc.rightsFAO
dc.titleBASELINE REPORT ON NUTRITION AND HEALTH
dc.titleBASELINE REPORT ON NUTRITION AND HEALTH
dc.titleBangladesh Food Insecurity and Vulnerability Information and Mapping Systems (FIVIMS)
dc.typeBook (stand-alone)

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