Course: Livelihoods assessment and analysis
| dc.creator | FAO/OPCC | |
| dc.date | 2023-04-27T11:16:27Z | |
| dc.date | 2023-04-27T11:16:27Z | |
| dc.date | 2016 | |
| dc.date | 2018-01-23T15:12:17.0000000Z | |
| dc.date.accessioned | 2026-06-27T21:52:35Z | |
| dc.description | This course introduces the concept of livelihoods and components of the livelihoods framework. It presents the existing livelihoods approaches and methods. The course also provides guidance on assessing livelihoods in different food security contexts and selecting and interpreting livelihoods indicators. | |
| dc.format | 2p. | |
| dc.format | application/pdf | |
| dc.identifier | No ISBN | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/I5848E | |
| dc.identifier | http://www.fao.org/3/a-i5848e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/236566 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Course: Livelihoods assessment and analysis | |
| dc.title | Course: Livelihoods assessment and analysis | |
| dc.title | Food and nutrition security analysis | |
| dc.type | Brochure, flyer, fact-sheet |