Post-harvest management of tomato for quality and safety assurance
| dc.creator | FAO | |
| dc.date | 2023-04-27T11:18:06Z | |
| dc.date | 2023-04-27T11:18:06Z | |
| dc.date | 2018 | |
| dc.date | 2019-10-02T14:00:28.0000000Z | |
| dc.date.accessioned | 2026-06-28T01:33:17Z | |
| dc.description | This brochure was developed to display the results of the FAO Technical Cooperation Project: TCP/RAS/3502, Reduction of post-harvest losses in horticultural chains in SAARC Countries. Technical improvements were piloted in Bangladesh with stakeholders in traditional tomato supply chains. This brochure aims to provide information on applying the principles of post-harvest management of tomato for quality and safety assurance. Technical improvements piloted with stakeholders in traditional tomato supply chains in Bangladesh are summarized in this brochure. | |
| dc.format | 20 | |
| dc.format | application/pdf | |
| dc.identifier | No ISBN | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/i8236en | |
| dc.identifier | http://www.fao.org/3/I8236EN/i8236en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/339758 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Post-harvest management of tomato for quality and safety assurance | |
| dc.title | Post-harvest management of tomato for quality and safety assurance – extension brochure | |
| dc.title | Guidance for horticultural supply chain stakeholders | |
| dc.type | Booklet |