Grown for a bin

dc.coverageTürkiye
dc.creatorFAO
dc.date2023-04-27T13:39:09Z
dc.date2023-04-27T13:39:09Z
dc.date2021
dc.date2021-07-07T14:59:35.0000000Z
dc.date.accessioned2026-06-27T22:09:24Z
dc.descriptionAccording to the FAO 2011 global study one third of the world's food goes to waste - the largest part thereof in the industrialized nations of the global north. Globally, chronic hunger is on the rise, increasing from an estimated 777 million in 2015 to 815 million people in 2016. The photo series in the "Grown for a Bin" describes the connection between individual wastage of food and globalized food production. Rotting food, arranged into elaborate still lifes, portrays an abstract picture of the wastage of food whilst the accompanying texts take a more in depth look at the roots of this issue.
dc.format12p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cb5149en
dc.identifierhttp://www.fao.org/3/cb5149en/cb5149en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/244626
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleGrown for a bin
dc.typeBrochure, flyer, fact-sheet

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