Marketing underutilized crops: the case of the African garden egg (Solanum ethiopicum) in Ghana

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dc.creatorHorna, D.
dc.creatorTimpo, S.
dc.creatorGruère, G.
dc.date2007
dc.date2019-10-15T15:39:28Z
dc.date2019-10-15T15:39:28Z
dc.date.accessioned2026-06-27T13:49:51Z
dc.descriptionThe overall objective of this study is to analyze constraints affecting the African garden egg market chain in Ghana. Furthermore, to identify the factors that help determine the success of market chain development of garden egg in Ghana; and to analyze the effect of market development on biodiversity.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/104069
dc.identifier.urihttp://hdl.handle.net/123456789/67088
dc.languageen
dc.rightsOpen Access
dc.sourceHorna, D.; Timpo, S.; Gruère, G. (2007) Marketing underutilized crops: the case of the African garden egg (Solanum ethiopicum) in Ghana. n. 26 p.
dc.subjecthealth foods
dc.subjectfood crops
dc.subjectspecies
dc.subjectfood security
dc.subjectnutritive value
dc.subjectfamine
dc.subjectcase studies
dc.titleMarketing underutilized crops: the case of the African garden egg (Solanum ethiopicum) in Ghana
dc.typeWorking Paper

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