Quarterly Food and Nutrition Security Report for Latin America and the Caribbean, July - September 2013

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dc.date2023-04-27T11:49:41Z
dc.date2023-04-27T11:49:41Z
dc.date2013
dc.date2017-12-05T12:12:46.0000000Z
dc.date.accessioned2026-06-27T21:22:12Z
dc.descriptionThis report analyses food security, production and trade of cereals and the policies relating to food security implemented by countries during the first trimester of 2013.
dc.format13 p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/as128e
dc.identifierhttp://www.fao.org/3/a-as128e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/221144
dc.languageEnglish
dc.rightsFAO
dc.titleQuarterly Food and Nutrition Security Report for Latin America and the Caribbean, July - September 2013
dc.titleQuarterly Food and Nutrition Security Report for Latin America and the Caribbean, July - September 2013
dc.typeJournal, magazine, bulletin

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