Impact of food consumption on water footprint and food security in Tunisia
| dc.creator | Souissi, Asma | |
| dc.creator | Mtimet, Nadhem | |
| dc.creator | Thabet, Chokri | |
| dc.creator | Stambouli, T. | |
| dc.creator | Chebil, Ali | |
| dc.date | 2019-10 | |
| dc.date | 2019-11-05T11:43:34Z | |
| dc.date | 2019-11-05T11:43:34Z | |
| dc.date.accessioned | 2026-06-27T17:09:52Z | |
| dc.identifier | https://hdl.handle.net/10568/105637 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/144112 | |
| dc.language | en | |
| dc.publisher | Springer | |
| dc.rights | Limited Access | |
| dc.source | Souissi, A., Mtimet, N., Thabet, C., Stambouli, T. and Chebil, A. 2019. Impact of food consumption on water footprint and food security in Tunisia. Food Security 11(5):989–1008. | |
| dc.subject | food security | |
| dc.subject | water | |
| dc.subject | consumption | |
| dc.title | Impact of food consumption on water footprint and food security in Tunisia | |
| dc.type | Journal Article |
