Safe Food, Fair Food: Summary of findings within sheep value chains in the Atsbi and Abergelle districts of the Ethiopian Highlands

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dc.creatorRischkowsky, Barbara A.
dc.creatorDewe, T.C.M.
dc.creatorRoesel, Kristina
dc.date2013-03-19
dc.date2013-04-06T13:24:20Z
dc.date2013-04-06T13:24:20Z
dc.date.accessioned2026-06-27T14:24:06Z
dc.identifierhttps://hdl.handle.net/10568/27837
dc.identifier.urihttp://hdl.handle.net/123456789/78609
dc.languageen
dc.publisherInternational Center for Agricultural Research in the Dry Areas
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourceRischkowsky, B., Dewe, T. and Roesel, K. 2013. Safe Food, Fair Food: Summary of findings within sheep value chains in the Atsbi and Abergelle districts of the Ethiopian Highlands. Presented at the Multi-stakeholder Workshop for Targeting Action Research on Atsbi sheep and Abergelle goat Value Chains in Tigray, Ethiopia, Mekelle, 19-20 March 2013. Addis Ababa: CGIAR Research Program on Livestock and Fish.
dc.subjectfood safety
dc.titleSafe Food, Fair Food: Summary of findings within sheep value chains in the Atsbi and Abergelle districts of the Ethiopian Highlands
dc.typePresentation

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