SDG Indicator 2.1.2 – Using the Food Insecurity Experience Scale

dc.creatorFAO
dc.date2023-04-27T13:20:09Z
dc.date2023-04-27T13:20:09Z
dc.date2020
dc.date2022-06-08T07:42:03.0000000Z
dc.date.accessioned2026-06-27T22:00:43Z
dc.descriptionThis fact sheet describes a course that introduces the Food Insecurity Experience Scale (FIES) in the context of reporting on the SDG Indicator 2.1.2, and explains how it can be used to measure food security. The course provides guidance on the collection and analysis of data, and on how the information provided by the FIES can be used to inform and guide policy.
dc.format2
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/ca8363en
dc.identifierhttp://www.fao.org/3/ca8363en/ca8363en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/240528
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleSDG Indicator 2.1.2 – Using the Food Insecurity Experience Scale
dc.typeBrochure, flyer, fact-sheet

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