COVID-19 in Egypt: Impacts on Production, Household Income & Food Systems

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dc.creatorBreisinger, Clemens
dc.creatorRaouf, Mariam
dc.creatorWiebelt, Manfred
dc.creatorKamaly, Ahmed
dc.creatorKarara, Mouchera
dc.date2021-01-22
dc.date2023-11-10T09:18:07Z
dc.date2023-11-10T09:18:07Z
dc.date.accessioned2026-06-27T15:43:53Z
dc.descriptionPrepared by Clemens Breisinger1, Mariam Raouf1, Manfred Wiebelt2, Ahmed Kamaly3, Mouchera Karara3 1. International Food Policy Research Institute 2. Kiel Institute for the World Economy
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/133977
dc.identifier.urihttp://hdl.handle.net/123456789/113023
dc.languageen
dc.rightsOpen Access
dc.subjectsystems
dc.subjectproduction
dc.subjecthouseholds
dc.subjectfood systems
dc.subjectfood
dc.subjectcovid-19
dc.subjecthousehold
dc.subjectegypt
dc.titleCOVID-19 in Egypt: Impacts on Production, Household Income & Food Systems
dc.typePresentation

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)