Comparative assessment of productivity of maize, finger millet and sorghum for household food security in the face of increasing climatic risk

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dc.creatorRurinda, J.P.
dc.creatorMapfumo, Paul
dc.creatorWijk, Mark T. van
dc.creatorMtambanengwe, F.
dc.creatorRufino, Mariana C.
dc.creatorChikowo, Regis
dc.creatorGiller, Kenneth E.
dc.date2014-04
dc.date2014-11-03T11:48:43Z
dc.date2014-11-03T11:48:43Z
dc.date.accessioned2026-06-27T17:17:57Z
dc.identifierhttps://hdl.handle.net/10568/51358
dc.identifier.urihttp://hdl.handle.net/123456789/148121
dc.languageen
dc.publisherElsevier
dc.rightsLimited Access
dc.sourceRurinda, J.P., Mapfumo, P., Wijk, M.T. van, Mtambanengwe, F., Rufino, M.C., Chikowo, R. and Giller, K. E. 2014. Comparative assessment of productivity of maize, finger millet and sorghum for household food security in the face of increasing climatic risk. European Journal of Agronomy 55: 29-41.
dc.subjectcrops
dc.subjectfood security
dc.subjectclimate change
dc.titleComparative assessment of productivity of maize, finger millet and sorghum for household food security in the face of increasing climatic risk
dc.typeJournal Article

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Instituto Internacional de Investigaciones Pecuarias (ILRI)