THE INCOME AND CONSUMPTION EXPERIENCES OF A SAMPLE OF FARM FAMILIES

dc.creatorMullen, John D.
dc.creatorPowell, Roy A.
dc.creatorReece, B.F.
dc.date2017-04-01T19:05:21Z
dc.date.accessioned2026-07-09T03:41:34Z
dc.descriptionThe way in which the consumption of farm families is adjusted to fluctuations in income has important implications at the national, regional and farm levels. In this paper, hypotheses about the consumption of farm families are examined using data from 16 families in a wheat-sheep region of New South Wales for the eight-year period 1968/69 to 1975/76. The results of the study indicate that lagged effects are important in explaining consumption by farm households. It was not possible to partition these lag effects between partial adjustment and normal income influences. Estimates of the short-run (one-year) marginal propensity to consume (mpc) were quite low, ranging from 0.13 to 0.16. The best estimates of the long-run mpc ranged from 0.19 to 0.25.
dc.identifierdoi:10.22004/ag.econ.22905
dc.identifierhttps://ageconsearch.umn.edu/record/22905/files/24030268.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/22905
dc.identifier.urihttp://hdl.handle.net/123456789/538334
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/22905
dc.titleTHE INCOME AND CONSUMPTION EXPERIENCES OF A SAMPLE OF FARM FAMILIES
dc.typeText

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