Consumption of animal-source foods in Ethiopia: Patterns, changes, and determinants

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International Food Policy Research Institute
Ethiopian Development Research Institute

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Using unique nationally representative household consumption data sets that extend from 1995/96 to 2010/11, this study looks at patterns and changes in ASF (animal-source food) consumption and attempts to identify some of the drivers of these dynamics. We further assess future demand in overall ASF consumption as well as for commercial market development.

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income, milk products, household surveys, animal source foods, household expenditure, seasonal variation, nutrition, consumption functions, prices, methodology

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http://hdl.handle.net/123456789/111759

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https://hdl.handle.net/10568/146640

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)